فیلتر نتایج
نتایج 21 تا 30 از مجموع 144
Journal Paper
Effects of some Ggronomic Techniques on Oil Yield and Composition of Oenothera biennis L.
Authors: Omid Sohrabi، Azim Ghasemnezhad، Ahmad Nadimi، Manochehr Shahbazy
Year 1396
Publish place: Journal of Medicinal Plants and By-products Issue 2، Vol 6
Pages: 9 | Language: EnglishJournal Paper
Influence of Salicylic Acid on Growth, Yield and Macro-elements Absorption of Fennel (Foeniculum vulgare Mill.) under Water Stress
Authors: Ardalan Ghilavizadeh، Esmaeil Hadidi Masouleh، Hamid Reza Zakerin، Seyed Ali Reza Valadabadi، Saeid Sayfzadeh، Mohsen Yousefi
Year 1398
Publish place: Journal of Medicinal Plants and By-products Issue 1، Vol 8
Pages: 9 | Language: EnglishJournal Paper
Influence of Salicylic Acid and Citric Acid on the Growth, Biochemical Characteristics and Essential Oil Content of Thyme (Thymus vulgaris L.)
Authors: Seied Mehdi Miri، Samad Ahmadi، Pejman Moradi
Year 1394
Publish place: Journal of Medicinal Plants and By-products Issue 2، Vol 4
Pages: 6 | Language: EnglishJournal Paper
Effect of Drought Stress and its Interaction with Salicylic Acid on Fennel (Foeniculum vulgare Mill.) Germination and Early Seedling Growth
Authors: Rozita Kabiri، Ali Hatami، Mehdi Naghizadeh
Year 1393
Publish place: Journal of Medicinal Plants and By-products Issue 2، Vol 3
Pages: 10 | Language: English
Journal Paper
تاثیر پوشش ژل آلوئه ورای حاوی عصاره چای سبز و سالیسیلیک اسید بر ماندگاری خرمای مضافتی در طی دوره نگهداری
Authors: Hosseini-Sadat Hosseini، Hamidreza Akhavan، Mohammad Balvardi، Parisa Bagheri، Mohadeseh Pakzad-Moghadam
Year 1398
Publish place: Journal of food science and technology (Iran) Issue 88، Vol 16
Pages: 14 | Language: PersianJournal Paper
تاثیر کاربرد پس از برداشت سالیسیلیک اسید، اگزالیک اسید و نیتریک اکسید در بهبود خواص کیفی و افزایش ماندگاری میوه تازه زردآلو رقم « شاهرودی»
Authors: maryam dorostkar، farid moradinezhad، Elham Ansarifar
Year 1398
Publish place: Journal of food science and technology (Iran) Issue 92، Vol 16
Pages: 13 | Language: PersianJournal Paper
ارزیابی تاثیر پوشش ژل آلوئه ورای حاوی سالیسیلیک اسید و عصاره آویشن بر ماندگاری پسته تازه در طی نگه داری
Authors: Zarin Salehi-Fathabadi، Yahya Maghsoudlou، Hamidreza Akhavan، Ali Moayedi، Sepideh Khorasani
Year 1398
Publish place: Journal of food science and technology (Iran) Issue 86، Vol 16
Pages: 16 | Language: Persian
Journal Paper
Vegetative and Reproductive Growth of Strawberry Plants cv. ‘Pajaro’ Affected by Salicylic Acid and Nickel
Authors: B. Jamali، S. Eshghi، E. Tafazoli
Year 1390
Publish place: Journal of Agricultural Science and Technology Issue 6، Vol 13
Pages: 10 | Language: EnglishJournal Paper
Combined Treatment of Modified Atmosphere Packaging and Salicylic Acid Improves Postharvest Quality of Nectarine (Prunus persica L.) Fruit
Authors: E. Bal
Year 1395
Publish place: Journal of Agricultural Science and Technology Issue 5، Vol 18
Pages: 10 | Language: EnglishJournal Paper
Systemic Induced Resistance to the Root-Knot Nematode in Tomato by Chemical Inducers
Authors: H. Charehgani، A. Karegar، M. Djavaheri، A. Niazi
Year 1400
Publish place: Journal of Agricultural Science and Technology Issue 1، Vol 24
Pages: 12 | Language: English
نتایج 21 تا 30 از مجموع 144